1. Promote, improve and monitor marketing of coffee to optimize foreign exchange and farmers’ earnings;

2. Guarantee that the quality of coffee exports meets international standards;

3. Develop and promote the coffee and other related industries through research and extension arrangements;

4. Promote the marketing of coffee as a value added product;

5. Promote domestic consumption of Uganda coffee;

6. Harmonize activities of coffee sub-sector associations in line with industry objectives; and

7. Formulate policies related to the coffee industry